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Bennington House, ,
Range of delicious, authentic European breads. Our Organic, slow-fermented loaves are made to traditional methods - without the use of chemical additives, 'flour improvers' or enzymes- producing breads bursting with flavou, higher in nutritional values and easier to digest.
Trade Bodies / AssociationsFully Certified by Soil Association Founding members of 'Slow Bread' Campaign and'Real Bread' Campaign